Mesa Fresca: Siblings taking over the world one teaspoon at a time
March 16, 2016 By: Ariadne Ellsworth “He’s more the doer and I’m more the thinker,” explains Nathalie Alberto in reference to […]
SEG’s Inaugural Food Accelerator Launch
March 1, 2016 By: Ariadne Ellsworth “How can anyone not be optimistic about the intersection of Rhode Island, entrepreneurship, and food,” […]
Providence Monthly Features SEG in March 2016 Issue
In a new section of their print magazine titled “PVDoers,” Providence Monthly features SEG as a “socially minded influencer” in the City […]
PBN Features 5 Questions with Kelly Ramirez
In an article published by PBN, Kelly Ramirez is asked 5 questions about SEG’s recently launched Food Accelerator Program. Kelly talks about […]
Level Exchange: Good Business is the Best Art
February 16, 2016 By: Ariadne Ellsworth When Lindsey Lerner speaks of her social enterprise, Level Exchange, there’s an echo of Andy […]
PBN Mentions Food Accelerator Launch
PBN writes an article about SEG’s Food Accelerator one week before the launch of the inaugural Food Accelerator. Also mentioned are the […]
Inaugural Food Accelerator Launch Press Release
Click here for a downloadable PDF. FOR IMMEDIATE RELEASE Social Enterprise Greenhouse Drives Innovation in Food Cluster with Launch of First Food […]
Sports for Change, December 2015
Pictured left to right: Owen Wrinn (Bryant student), Crystal Rosatti (Social Enterprise Greenhouse Communications Manager, Jonathan Pearson (Bryant student), William Gritzuk (Bryant student), Billy Watterson […]
Katherine Lopez
Social Enterprise Greenhouse was fortunate to haveKatherine Lopez of Brown University as an intern. Katherine interned withEmily Mooney, our Metrics and Development Manager, to help […]
Josh Reed
Social Enterprise Greenhouse was fortunate to have Josh Reed of Roger Williams University as an intern for fall 2015. Joshua completed a for-credit […]
Simran Vazirani
Social Enterprise Greenhouse was fortunate to have Simran as an intern for the fall 2015. She interned with Antonieta Falconi, CFO, to assist […]
2016 Food Accelerator Cohort
Agraria Farm and Edibles is a Rehoboth-based farm that strives to contribute a new model of small scale agriculture that provides sustainable and systemic […]