News and Insights
Humble Pie Company: The Business of Baking
By: Ariadne Ellsworth April 8, 2016 Tesla founder Elon Musk has compared starting a company to baking: “You have to have all […]
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TEDx Providence: Mirroring RI’s Rich Culture of Social Entrepreneurship
April 8, 2016 By: Ariadne Ellsworth On Saturday April 9th TEDx Providence will host its fifth annual conference at the Columbus Theater, […]
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2016 Impact Accelerator Graduation Press Release
Click here for the PDF version. FOR IMMEDIATE RELEASE 2016 IMPACT ACCELERATOR GRADUATION – April 7th 5-8PM Providence, Rhode Island (March 31, […]
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Laughing Gull Chocolate: Changing the World One Truffle at a Time
March 31, 2016 By: Ariadne Ellsworth As Lindsay Tarnoff prepared to graduate from Skidmore College, she was faced with the unavoidable question […]
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PBN Mentions SEG as a Commerce RI Innovation Matching Grantee
In this article, PBN mentions that SEG is one of the four organizations awarded with Commerce RI Innovation Matching Grants. The $115,000 will […]
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Convergence RI Interviews SEG CEO, Kelly Ramirez
In the article, Convergence RI highlights the work that SEG is doing followed by a Q&A with SEG CEO, Kelly Ramirez where […]
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Mesa Fresca: Siblings taking over the world one teaspoon at a time
March 16, 2016 By: Ariadne Ellsworth “He’s more the doer and I’m more the thinker,” explains Nathalie Alberto in reference to […]
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SEG’s Inaugural Food Accelerator Launch
March 1, 2016 By: Ariadne Ellsworth “How can anyone not be optimistic about the intersection of Rhode Island, entrepreneurship, and food,” […]
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Providence Monthly Features SEG in March 2016 Issue
In a new section of their print magazine titled “PVDoers,” Providence Monthly features SEG as a “socially minded influencer” in the City […]
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